Although it is commonly confused with marjoram, oregano has a more robust flavour with a distinct, warm aroma. Packing a flavourful punch, it is generally used at the end of cooking to retain as much of the impact as possible. It's especially delicious with tomatoes and aubergine, but also goes well with lamb - making it an essential ingredient in any kitchen store cupboard. Our oregano is ethically sourced from the very best suppliers worldwide.

• Premium Quality Herb
• Distinctive Warm Aroma
• Full of Flavour
• Ethically Sourced